Cov zaub mov hauv Slovakian yog "cocktail" tsim los ntawm European zaub mov (tshwj xeeb, Hungarian, German thiab Austrian) thiab cov khoom ntawm lub teb chaws tsw.
National cuisine ntawm Slovakia
Lub hauv paus ntawm Slovak cuisine yog ua los ntawm dumplings, dumplings, nqaij, zaub thiab cheese. Cov neeg noj nqaij yuav nyiam noj cov nqaij ci ci nrog sauerkraut; nqaij npuas lub hnab ntawv nrog asparagus, txhoov nqaij npua thiab cheese; game nqaij pates; ci goose nrog dumplings. Cov zaub mov hauv nroog tsis tuaj yeem xav txog yam tsis muaj chav kawm ua ntej - hauv Slovakia lawv noj zaub, cheese, nqaij, nceb thiab txawm tias kua zaub kua zaub.
Kiv cua ntawm cov khoom qab zib thiab cov hmoov nplej tsis ua rau lawv tus kheej mloog Slovak pancakes nrog txiv duaj puv thiab "longoshe" (donuts kib hauv cov roj, uas qej ntxiv).
Cov tais diav nrov ntawm Slovak cuisine:
- "Nqaij npuas npua hauv caug" (tais hauv daim ntawv ntawm kib nqaij npuas ceg);
- "Grated cheese" (cheese kib hauv breadcrumbs);
- "Spishskaya pohutka" (zaub mov hauv daim ntawv ntawm nqaij goulash nrog qos yaj ywm pancakes thiab nceb);
- qos qos - "loksha" nrog tis goose;
- nqaij qaib nrog paprika.
Qhov twg mus saj Slovak cuisine?
Ua ntej xaj ib yam dab tsi ntawm cov khw noj mov hauv nroog, cov neeg ncig tebchaws tau qhia kom paub lawv tus kheej nrog cov ntawv qhia zaub mov thiab tus nqi. Nws tsim nyog sau cia tias feem ntau cov khw noj mov tau tsom mus rau hauv cov nroog loj thiab thaj tsam tseem ceeb, yog li ntawd, thaum so kom deb ntawm cov neeg ncig tebchaws, koj yuav tsum tau npaj rau qhov tseeb tias cov khw noj mov yuav ntsib ntau zaus tsawg dua (nws tau pom zoo kom saib lawv hauv tsev so, hostels thiab tsev nce). Cov zaub mov qab tuaj yeem nyiam hauv npias tuav: Slovak pivnice muab cov zaub mov ntawm tus nqi qis dua li lwm lub tsev noj mov.
Nws tau pom zoo kom ua kom muaj kev tshaib kev nqhis hauv Bratislava hauv "Slovak Pub" (cov qhua yuav pom cov zaub mov Slovak ntawm no - ntawm cov ntawv qhia zaub mov lawv yuav pom qos yaj ywm dumplings nrog cheese thiab qaub mis qab zib, thiab tsis muaj qhov tsis ntseeg tias cheese yuav tau txais kev pab ntawm no nrog npias txias) lossis "Modra Hviezda" (ntawm no koj yuav tsum sim nqaij nyuj stew nrog zaub thiab cov txuj lom, ntxiv rau ci hauv caug npua teb).
Cov chav ua noj hauv Slovakia
Nyob hauv ib qho ntawm cov tsev so hauv nroog hauv Slovak nroog Kosice, cov neeg uas xav tau yuav tsis tsuas yog kho cov tais diav raws caij nyoog, tab sis tseem yuav tuav cov chav kawm tseem ceeb ntawm lawv kev npaj (yog tias koj xav tau, koj tuaj yeem koom nrog hauv kev ua noj tom qab tus kws ua zaub mov).
Koj tseem tuaj yeem txaus siab rau koj tus kheej nrog zaub mov organic zoo nyob hauv ib qho ntawm Slovak ua liaj ua teb, thiab yog tias koj xav tau, chav kawm ua zaub mov noj yuav muaj nyob ntawm no rau koj, koom nrog kev npaj tus kheej ntawm Slovak tais diav thiab lawv saj nrog boletus thiab plum brandy.
Ib qho kev mus rau Slovakia yuav tsum tau teem sijhawm ua ke nrog "Vinoborne" hnub so hauv kev hwm kev sau qoob thiab txiv hmab txiv ntoo (lub Cuaj Hli), lossis Lub Caij Ua Zaub Mov Caij Ntuj No (Lub Ib Hlis-Lub Ob Hlis) mob siab rau Slovak zaub mov.
