Cov zaub mov ntawm Uzbekistan yog ntau yam ntawm Tatar, Tajik, Mongolian, Kazakh kev coj noj coj ua. Hwjchim ci ntsa iab tau coj los rau nws los ntawm cov tais ci, uas yog tus yam ntxwv txaus thiab muaj qhov saj zoo.
National cuisine ntawm Uzbekistan
Cov kua zaub, zaub, nqaij nees, menyuam yaj, qhob cij thiab khoom siv mis nyuj yog kom ntseeg tau tias muaj nyob ntawm lub rooj hauv zos. Cov zaub mov Uzbek nto moo yog pilaf: nws tau npaj ob hnub ua haujlwm thiab hnub so, nws tuaj yeem yog ib qho yooj yim lossis ntau yam sib xyaw, ua nrog cov noob hnav lossis cov noob paj noob hlis. Rau kev npaj pilaf, cov khoom sib txawv tau siv, piv txwv li, yaj lossis nqaij nyuj, cumin, barberry, kua txob, saffron …
Hauv cov zaub mov Uzbek, cov kua zaub nyob deb ntawm qhov chaw kawg: ntawm lawv, shurpa ntawm ntau hom sawv ntsug-"shurpa-tus tswv yug yaj" (nqaij kua zaub nrog zaub) thiab "kaurma-shurpa" (kua zaub nrog qos yaj ywm, turnips thiab carrots).
Nws tsim nyog sau cia tias nyob rau sab qaum teb ntawm Uzbekistan, kib nqaij, pilaf thiab ncuav qab zib yog feem ntau tau npaj, thiab nyob rau sab qab teb - cov zaub nyuaj thiab cov tais diav.
Cov tais diav nrov ntawm Uzbek cuisine:
- "Dumlyama" (tais diav ntawm nqaij nyuj, txuj lom thiab zaub, uas tau siav hauv lub lauj kaub tais diav);
- "Bedana palov" (pilaf nrog quail ntxiv);
- "Shurpa-mash" (taum kua zaub nrog yaj);
- "Cholop" (dib, radishes thiab tshuaj ntsuab muaj nyob hauv cov kua zaub txias no ua kua mis);
- "Basma" (zaub mov ntawm yaj stew nrog txiv lws suav, qos yaj ywm, eggplants, qej, dos thiab txuj lom);
- "Oshi behi" (tais ntawm cov menyuam yaj txhoov hauv quince).
Qhov twg mus saj cov zaub mov hauv tebchaws?
Yog tias koj xav txuag nyiaj, koj tuaj yeem noj khoom txom ncauj los ntawm kev mus rau cov neeg muag khoom hauv txoj kev - lawv yuav muab koj mus yuav samsa lossis ib feem ntawm pilaf.
Raws li rau cov khw noj mov, Afrosiab yog qhov haum rau kev txaus siab tshaib plab hauv Tashkent (lub tsev haujlwm no yog qhov zoo rau cov neeg xav paub txog cov zaub mov Uzbek - lawv yuav pom barbecue, pilaf, shurpa ntawm cov ntawv qhia zaub mov) lossis Karavan (nyiam manti yuav nyiam nws ntawm no), hauv Samarkand - "Karim Bek" (cov uas xav noj zaub mov hauv qhov chaw tsis muaj neeg nyob yuav muab rau zaum hauv lub rooj zaum me me kom txaus siab rau lagman, pilaf thiab barbecue), thiab hauv Bukhara - "Doston House" (qhov tshwj xeeb ntawm qhov no lub tsev noj mov yog yuav luag txhua cov tais diav Uzbek tau npaj ntawm no tshaj qhov qhib hluav taws; cov qhua tuaj yeem saj pilaf, samsa, shurpa thiab lwm yam tais diav, ntxiv rau saib kev ua yeeb yam ntawm cov dab neeg ua ke).
Cov chav ua noj hauv Uzbekistan
Cov neeg nyiam kawm chav ua noj yuav tsum tau qhia kom saib mus rau hauv chav ua noj ua haus "Studio of Taste" hauv Tashkent (ob qho kev kawm ua noj ua haus rau cov nyiam ua zaub mov Uzbek thiab cov chav kawm muaj nyob ntawm no). Hauv Tashkent, koj tseem tuaj yeem mus ntsib Katta Tanaffus qhov chaw cob qhia, qhov chaw qhib chav ua noj.
Thaum yuav khoom ncig mus rau Uzbekistan, sim npaj txoj kev mus rau Pilaf Festival (Tashkent, Plaub Hlis).
