Cov zaub mov hauv Serbian yog zaub mov "sib xyaw" nrog Slavic thiab kev coj noj coj ua ntawm Mediterranean, Qaib Cov Txwv, Hungary, Lub Tebchaws Yelemees, vim qhov ntawd nws tau dhau los ua qhov txawv txav.
National cuisine ntawm Serbia
Zaub thiab nqaij tais nrog cov txuj lom (paprika, kua txob dawb, cloves, qej, coriander) tau nthuav dav hauv Serbia. Kiv cua ntawm cov tais diav nqaij yuav muab rau saj "khuam khawb ncaws" (chop nrog cov txuj lom), "juvech" (nqaij stew ntawm nqaij, zaub thiab mov) thiab "sib xyaw meso" (txias txias, uas muaj kib nqaij npuas kib, lub siab, hnyuv ntxwm thiab nqaij npua nrog dos), zaub - zaub pob, zaub kohlrabi zaub qhwv, Serbian taum goulash, thiab thawj chav kawm - chorba (nceb stew, nqaij qaib lossis yaj chorba). Nws kuj tseem tsim nyog tham txog kaymak - mis uas tau fermented thiab ntsev: nws tau muab cais thiab ua khoom noj txom ncauj txias.
Nrov Serbian tais diav:
- "Kapama" (stewed yaj nrog yogurt, zaub xam lav thiab dos);
- "Razhnyichi" (mini-skewers los ntawm nqaij nyuj lossis nqaij npuas);
- "Moussaka" (zaub mov ua los ntawm lws suav, txiv lws suav thiab cov nqaij txheej);
- "Punyena tikvitsa" (cov tais zoo li taub dag nrog cov mov thiab nqaij);
- "Priganitsa" (Serbian donuts);
- "Strukli" (ib lub tais ntawm cov txiv ntseej thiab plums ci hauv cheese).
Qhov twg sim Serbian zaub mov?
Koj puas yog tus hlub cov zaub mov yooj yim, qab thiab pheej yig? Koj yuav xav tsis thoob thaum mus ntsib cov khw hauv Serbia. Yog tias koj tab tom so hauv cov nroog me me hauv Serbian, paub tias koj yuav tau txais kev kho mob tshwj xeeb hauv cheeb tsam: hauv Zlatibor - kib yaj, hauv Vojvodina - kua zaub qaib tuab, hauv Bor cheeb tsam - barbecue los ntawm Danube catfish.
Yog tias koj txiav txim siab noj hmo nrog cov tais diav hauv Serbian hauv qhov chaw muaj tseeb, koj yuav tsum tau taub hau rau "kafana" - ib txwm tsim nrog cov zaub mov qab thiab cov chaw zoo (cov qhua zoo siab nrog cov nkauj nyob hauv daim ntawv ntawm kev ua yeeb yam los ntawm pab pawg neeg). Hauv cov tsev tsim khoom zoo li no, cov ntawv qhia zaub mov yuav tsis cuam tshuam ua lus Askiv, yog li nws tsim nyog kom paub koj tus kheej nrog cov npe ntawm cov tais diav uas tau noj ua ntej.
Txij li nws tsis txwv tsis pub haus luam yeeb hauv cov chaw tsim khoom hauv nroog, cov neeg tsis haus luam yeeb yuav tsum tau saib cov chav npaj rau lawv lossis zaum ntawm cov rooj ntawm txoj kev.
Hauv Belgrade, koj tuaj yeem txaus siab koj qhov kev tshaib kev nqhis hauv "Konoba Kod Gosei Renata" (lub tsev noj mov ntses no npaj ntses ntses txhua hnub, ntxiv rau, nws muaj thaj chaw rau cov neeg haus luam yeeb thiab tsis haus luam yeeb, qhib terrace qhib txij lub Peb Hlis mus txog Kaum Ib Hlis, ntxiv rau qhov chaw ua si.) lossis Kafana "?" (cov neeg tuaj saib yuav pom ntawm cov ntawv qhia zaub mov pleskavitsa, khuam khawb ncaws, cevapcici, npias, brandy, Turkish kas fes).
Cov chav ua noj hauv Serbia
Cov uas xav tuaj yeem tuaj xyuas Belgrade International Gastronomy Masterclass (Cuaj Hlis) - ntawm no lawv yuav raug tso cai kom saj cov qab zib thiab qab ntsev, tau caw tuaj saib, thiab tseem koom nrog hauv kev tsim cov duab puab ua khoom qab zib, cov duab los ntawm txiv hmab txiv ntoo thiab zaub.
Nws ua rau nkag siab tuaj rau Serbia rau Meat Festival (Leskovac, lub caij ntuj sov), Hnub ntawm Porcini Mushroom (Kopaonik, Cuaj Hlis), K Gastro Festival (Kragujevac, Kaum Ib Hlis), Fish Festival (Belgrade, Cuaj Hlis), Cheese Festival (Belgrade, Lub Ib Hlis).